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----  5 6 7 8 9 10 11 12  ----  00 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59  ----  AM PM

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2   3   4

Beverage Selection

Wine, Beer, and Champagne Service   Standard Package   Premium Package   Cash Bar

Item Price Quantity Mini Asparagus Fold's Pearl cous cous salad with fresh vegetables and Shiitake mushrooms, seasoned with lemon zest and fresh herbs, topped with a slice of asparagus $105/50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Bacon Wrapped Casino Shrimp A half jumbo shrimp butterflied and stuffed with casino breading, then wrapped in a slice of bacon. $140/50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Artichoke Puttanesca Barquette Artichoke hearts, capers, olives, and aged parmesan in an open barquette, garnished with fresh tomatoes $101 /50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Beef Wellington mini Beef tenderloin accented with mushroom duxelle in a French-style puff pastry $146 /50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Chicken Chilito Chicken with red, green, yellow peppers and jalapeno cheese on a 4" hibachi skewer $145/50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Chipolte Steak Churrasco Brazilian influenced beef sirloin Marinated in a Smokey chipotle pepper & ancho lime marinade skewered with Pablano & Red bell peppers with onions $115/100 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Lobster & Mango Crisp Maine lobster, diced mango, edamame beans, coconut, lime, hot chilies and spices in a curry seasoned tortilla crisp $167/ 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Southwest Steak Crisp Flour Tortilla Crisp filled with sirloin sautéed with red bell peppers, onions, tomatoes, fresh jalapeño peppers & seasoned with traditional southwest spice blend topped with Monterey Jack Cheese $109 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Blue Cheese & Pear Filo Star One biter of blue cheese and diced pears, hand wrapped in filo dough $121 /50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Ratatouille mini Filo Star A blend of fresh tomatoes, onions, eggplant, zucchini and peppers with an herbed cheese, hand-wrapped in an all-natural fillo "star." $104 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Mushroom Profiteroles Fresh mushroom duxelle with walnuts and cream cheese $100 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Crab Puff Pastry Snow crab with cream cheese and curry $100 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Shrimp & Dill Puff Pastry Chopped shrimp with dill $90 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Assorted mini Quiche Miniature Cheese, Florentine, Classic French, and Mushroom Quiches, all in all butter pastry shells. Weight of each no less than 0.90 oz. One tray each of Florentine, Cheese, and Mushroom, and two trays of French Quiche in each case. $56 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Leek & Fennel Quiche Roasted leeks and fennel, blended with Gruyere cheese in a rich cream custard fill a poppy seed short crust shell $99 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Beef Teriyaki Satay Pre-sauced tender sirloin tip on 6" skewer $115 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Spicy Peanut Chicken Satay Chicken breast pre-marinated in Thai peanut sauce on 6" skewer $106 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Tandoori Style Chicken Satay Indian seasoned chicken breast with yogurt and spice on 6" skewer $114 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Scallops Wrapped in Bacon Whole fresh sea scallops wrapped in bacon on skewer $100 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Seafood Thermidor Lobster, shrimp and scallops in a brandy seasoned thermidor sauce $164 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Shrimp Panang Large shrimp marinated in spicy ground chili paste with hints of red curry, sautéed leeks and coconut cream with Chinese parsley $200 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Calamata Olive Tart Chopped kalamata olives, artichokes and goat cheese nestled in a tartlet shell $106 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Mushroom & Truffle Oil Risotto Filo Wheel A mixed mushroom risotto, seasoned with Chardonnay, parmesan cheese and white truffle oil, hand wrapped in fillo dough $125 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Painters Palette Ice Cream A mixed mushroom risotto, seasoned with Chardonnay, parmesan cheese and white truffle oil, hand wrapped in fillo dough $163 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Deluxe Assorted Tea Cakes and Pastries An assortment of nine mini pastries - Passion Fruit Cup, Raspberry White Chocolate Satin Cup, Lemon Cup, Chocolate Silk Bombe, Apple Crumb Barquette, Blueberry Struesal Barquette, Orange Dream Barquette, Butter Rum Shortbread, Chocolate Hexagon Shortbread $85 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS Assorted Gourmet Petits Fours Nine varieties by World Class French Pastry Chefs including Praline Profiterole, Blood Orange and Chocolate Stack, Caramel Praline Twin Peaks, Pistachio Diamond, Guyandugas, Mandarin Tartlette, Coquine, Opera and Lemon Tartlette $200 / 50 pcs 0 1 PC 2 PCS 3 PCS 4 PCS 5 PCS 6 PCS 7 PCS 8 PCS 9 PCS 10 PCS

Item Price per 20 Guests Select Smoked Salmon Display Chilled Smoked Salmon Filet served with Traditional Accompaniments (Minced Red and Green Onions, Capers, Chopped Egg, Cream Cheese, Croustades and Toast Points $170 Artisan Cheese Board Large Cheese Display featuring three different hand crafted cheeses, Spiced Nuts, and Baguette Breads $140 Half Wheel of Baked Brie en Croute Triple Crème Brie wrapped in Pasty. Topped with Nuts and Lavender Honey. Served with Baguette Breads $150 Filet Mignon Salad Jumbo Shrimp, Boiled and served with Cocktail Sauce for Dipping $130 Corn and Crab Bisque Our Famous Bisque. $100 Charcuterie Board Chef’s Selection of Gourmet Sausages, Pates, and Terrines. Served with Foccacia Bread and traditional accompaniments. $160 Seared Ahi Tuna Carpaccio Seared Ahi Tuna presented with Tobiko and a Spicy Soy Dipping Sauce $190 Asian Noodle Salad Sliced Cabbage Salad tossed with Spicy Noodles, and Roasted Almonds in a Sweet Asian Vinaigrette. $100

Misc Cuisine Comments